Since I quit a fairly safe graduate job at the end of last year, I've gone through stages of working a mere two days a week to not havin...

Some beers "That'll be six pounds please." "What? Six pounds! For a bottle of beer? What's it made out of...

Minimalist Japanese canteen interior at Koya When Jamie and I recently visited London for our three year anniversary, we found ourselve...

John Salt, perhaps one of the most talked about restaurants of the last year. Notorious for the sudden departure of Ben Spalding, but qui...

Dinner by Heston . It was probably the most anticipated restaurant opening of 2011; it was definitely our most anticipated meal of 2013...

Drunken Butcher. It Sounds like it could be the title to a comedy horror film: think Hostel and The Hangover  meet Masterchef. Thankfully,...

Catering for fifteen We've been talking about starting a supper club since we decided that Come Dine With Me was far too embarrass...